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Ruhana Ebrahim

GRAND MASTER
1,058 recipes | 2,833,466 views | 900 appreciations

@mama_taught_me_well

www.mamataughtmewell.wordpress.com

Interior Decorator turned Foodie!
Recreational baker-
Food Author of Oh My Cupcakes!
Mum and wife.
(Another 2 books on the way Insha Allah!)...

Joined 2 years ago
Ruhana Ebrahim's profile

Dadi's Butter Chicken

Name: Dadi's Butter Chicken
Prep time: 15 min
Cook time: 60 min
Total time: 60 min
Cuisine: halaal
Ingredients: 60g butter; 1 teaspoon chilli powder; 1 teaspoon dhana jeeroo powder; 1 teaspoon salt; ¼ teaspoon turmeric powder; ½ tablespoon red ginger garlic masala; 2 green chillies (slit); 1 chicken (cut into pieces); 1 tablespoon lemon juice; 4 tomatoes (liquidized); 1. In a pot, melt butter.; 2. Add spices, masala and green chillies and braise till fragrant.; 3. Add washed chicken & lemon juice & cook till chicken turns white.; 4. Add liquidized tomatoes and cook till tomato has reduced but not completely dried out.; 5. Serve with

By Ruhana Ebrahim - GRAND MASTER

★★★★★(1)

RECIPE

Dadi's Butter Chicken
Rec cred: Ruhana EbrahimPic cred: @mama_taught_me_well
Ingredients:60g butter1 teaspoon chilli powder1 teaspoon dhana jeeroo powder1 teaspoon salt¼ teaspoon turmeric powder½ tablespoon red ginger garlic masala2 green chillies (slit)1 chicken (cut into pieces)1 tablespoon lemon juice4 tomatoes (liquidized)
Method:1. In a pot, melt butter.2. Add spices, masala and green chillies and braise till fragrant.3. Add washed chicken & lemon juice & cook till chicken turns white. 4. Add liquidized tomatoes and cook till tomato has reduced but not completely dried out.5. Serve with roti.