Shaheema Khan, Master Chef

Carrot Energy Muffins

★★★★☆ (1 ratings)
Carrot Energy Muffins
Shaheema Khan
Shaheema Khan
 Master Chef

283

1.3M

515

Always loved baking at young age, sweet tooth was my middlename☺️

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South Africa
Joined 5 years ago

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INGREDIENTS

2 Cups Carrots, grated ¾ Cup Sugar¼ Cup Coconut2 Eggs¾ Cup Oil¼ Cup milk½ teaspoon Vanilla Essence1 Cup Cake Flour1&½ teaspoon baking powderHandful of Raisins½ teaspoon CinnamonIcing Sugar - Sprinkling

METHOD

Beat the Oil, Eggs, Sugar in bowl, until fluffy. Add the dry ingredients.Then the wet ingredients. Mix in the Carrots & Fine Cinnamon. Spoon into Muffins cups bake at 180 degrees.For about 20/25 minutes. Cool down. Sprinkle with some Icing SugarMakes 15-18

INFO & TIPS

Add any raisins of your choice😋

POSTED ON

09 Apr 2019

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Shaheema Khan
Shaheema Khan
 Master Chef

283

1.3M

515

Always loved baking at young age, sweet tooth was my middlename☺️

South Africa flag
South Africa
Joined 5 years ago

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Carrot Energy Muffins is part of the Breakfast, Brunch recipes category