Baklava Biscuits

CREDITS

Adapted recipe from Keep calm and bon appetite

INGREDIENTS

Baklava biscuits 250g butter ½ cup icing sugar ½ cup maziena 1 teaspoon cinnamon½ cup chopped almonds¼ cup chopped pecans

METHOD

Beat butter and sugar till white Add rest of the ingredients.
About +-2 cups flour to make a soft dough add more if necessary Roll out and cut in to shapes and bake till light brown.decorate as desired

POSTED ON

31 May 2019

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