Savory Mince Patti
Naseema Zulfi Khan
Master Chef880
6.1M
2.5K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is a lot more than just a Cooked Meal or Baked Treat ❤️" It's Family Bonding Time"
The Secret to my Recipes are "Authentic Spices infused with vibrant Flavours with tips fro
...
Joined 9 years ago
9 favourites
2 comments
3.4K views
CREDITS
My Style
For Burgers or Burger pies
Or Grill meatballs /Seekh/Sausage Rolls
RECIPE
1 kg Chicken Mince1 teaspoon Ginger Garlic paste2 medium grated onions (water squeezedand sauted slightly) 1 heaped teaspoon green chilli paste2 teaspoon garam masalaDash of Nutmeg1 tablespoon chicken spice¾ teaspoon salt (add less as the itger spices are salty) 1 teaspoon crushed whole dhana seeds1 level teaspoon dhana jeera mix½ teaspoon tumeric2 tablespoon any Seekh Kabab mixLittle chopped shallot chopped green dhania (coriander) and little mintLittle black pepper powder or white1 cup bread crumbsMix all well togetherMake balls Flatten to make a patti..or use patti maker Freeze Grill when requiredEnjoy
POSTED ON
16 Apr 2020
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Naseema Zulfi Khan
Master Chef880
6.1M
2.5K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is a lot more than just a Cooked Meal or Baked Treat ❤️" It's Family Bonding Time"
The Secret to my Recipes are "Authentic Spices infused with vibrant Flavours with tips fro
...
Joined 9 years ago
