Naseema Zulfi Khan
Master Chef855
5.6M
2.3K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is love made Edible"
Cooking and Baking is a lot more than food..It's Family bonding time .. ❤️ It simply gives me pleasure ..
Please note : My Recipes are personally tried
...
Joined 8 years ago
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CREDITS
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RECIPE
Method2 cups Flour (add more at end if required) 3 tablespoon melted butter2 heaped teaspoon baking powder¼ teaspoon Bicarb1 teaspoon nutmeg (optional) Mix the above all togetherThen Beat 1 egg with little vanilla essence4 tablespoon SugarAnd ¾ Cup fruity Yoghurt or YogisipMix well TogetherNow add to dry ingredients to make a soft doughLeave aside for 10 minutesRoll out 1cm thick Cut with Doughnut CutterFry in Medium oilDRAINServing SuggestionDip in melted ChocolateRoll Whilst hot in cinnamon and sugar mixOr make an icing glaze (little icing sugar mixed with water or milk) Decorate with spinkles. Almonds etcEnjoy
POSTED ON
19 Jul 2020
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Naseema Zulfi Khan
Master Chef855
5.6M
2.3K
Ex Banker.
I have a passion for Cooking & Baking.. "Cooking & Baking is love made Edible"
Cooking and Baking is a lot more than food..It's Family bonding time .. ❤️ It simply gives me pleasure ..
Please note : My Recipes are personally tried
...
Joined 8 years ago