1 large box Kellogg's Frosties1 large box Honey Cheerios3x 50g Sally Williams nougat3x 100g pkts Jelly Tots100g almonds50g cashews1x box Sally Williams rose Turkish delight½ cup chopped candy coated hollow mini choc eggs½ large packet Simba pretzels
1. In a large dish, add in the cereals.2. Cut jelly tots in halves and toss in.3. Add in chopped choc eggs.4. Add in chopped nuts.5. Break pretzels into ¼'s, add in.6. Cut the Turkish delight into half width wise. Then cut each half into 4 strips. Add this in and toss.7. Lastly chop nougat into small pieces and toss in.8. Store in airtight container.