Grated Cheddar Cheese / Feta Cheese
English Cucumber (sliced in rings)
2 Carrots (julienned)
3 color peppers (julienned)
Butter lettuce chopped finely
Fruit slices (strawberries, kiwi, peach)
Dressing: 1 cup mayo, 3 tablespoon yoghurt, seasoning
of your choice and some vinegar to thin the
In a cake/ jelly mould layer the salad begin with each ingredient as listed below:
Grated Cheddar cheese → cucumber → carrots → onion → peppers→ and ending with the lettuce,Be sure to pack down each layer by pressing firming between the layers.
If you have a big enough mould, you are welcome to repeat layers for a more elaborate effect.
Refrigerate for minimum 4 hours.Turn onto plate just before serving.Pour over the ring and let it drip over the sides. Top with dried cranberries / cashew nuts / toasted almonds / etcEssentially, any thick Mayo based dressing will compliment the dish.
INFO & TIPS
#A variety of alternate salad ingredients can be use.