Stuffed Mushroom Canepe Created By ©ookingwithѢΐѢΐ

INGREDIENTS

Ingredients,

1 Tray Button Mushroom , stems removed (retain
stems and chop finely)
1 clove garlic, finely chopped
6 pepperdew’s, chopped finely
4 tablespoon sour cream
Salt and pepper
1 teaspoon garlic butter
Olive oil
Mr Spice – Mushroom Spice

METHOD

Method:

Wipe down mushroom using a clean damp cloth,
remove stems and keep to the side.
Lightly rub mushroom with olive oil and season
with sprinkle of mushroom spice.
Arrange in a baking tray and grill for 6 – 8
minutes until golden brown
In a saucepan, add garlic butter, freshly chopped
garlic, chopped mushroom stems with pepperdew and
sauté until mushroom is cooked.
Remove from heat, add sour cream and season with
salt and pepper.
Stuff filling into mushroom and serve in
individual serving / tasting spoons

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