Jalapeño Samosas

CREDITS

@sh4k33r4_recipes

INGREDIENTS

1 cup boneless chicken (cubed into small pieces)½ teaspoon salt3 tablespoons Steers creamy jalapeño sauce (We use the Asda make in 🇬🇧)3 tablespoons crystal hot sauce ( I used 1 ¼ tablespoon Morrison’s ghost chilli sauce - this is really spicy so please add to taste)¼ cup lemon juice1 tablespoon butter1 cup cheddar cheese (grated)1 cup grated spicy cheese (I used the Morrison’s brand)1 tablespoon fresh coriander (chopped)¼ cup chopped green peppers or sweetcorn (optional ingredient)
Samosa pur1 egg (beaten)Breadcrumbs

METHOD

1.) Combine chicken, salt, sauces, lemon & butter in a pot.2.) Cook on medium heat till chicken is tender & water has evaporated (Add sweetcorn or pepper halfway through cooking the chicken - optional) Allow to cool.3.) Once cool - Add cheese, fresh coriander & mix well.4.) Fill as samosas.5.) Dip in egg.6.) Dip in breadcrumbs.7.) Freeze & fry till golden as needed. Enjoy!

INFO & TIPS

I made slight adaptations to the recipe by Khadijah Ebrahim... Use the link below the original version: https://tiersuk.com/food-corner/jalapeno-samosas/

POSTED ON

19 Mar 2021

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