Green Masala Fish

CREDITS

Tayyibah
@drooling_dishes_
Bismillah.

INGREDIENTS

1 box hakeGreen masalaCoarse black pepperLemon juiceCrushed GarlicMayonnaise

METHOD

1.Make marinade with 1 teaspoon coarse crushed black pepper ( don't use the powder! ) , 4-5 tablespoon lemon juice, 1 teaspoon green masala and 2 teaspoon crushed garlic and salt to taste... rub nicely into fish pieces, place on oven tray with a drizzle of oil and some blobs of butter
2. Bake uncovered on 180 for 15 minutes.
3. Once fish is done make sauce for it , 1 or 2 teaspoon green masala, 2-3 tablespoon melted butter and 2 teaspoon mayonnaise. Mix, pour over sauce and serve immediately. ENJOY 😍

POSTED ON

01 Oct 2021

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