I have my own business,i spend approx an hour and half a day preparing my meal.so i love easy pizzy recipes.i love traditional cooking but u have to go wit the times....
Joined 8 years ago
🌷Ayshdok🌷: Spiced Rice Chop 1 onions..cook till soft...add 2 chopped tomatoes and 1 cubed green pepper...garlic..salt...paprika...mixed herbs.. cook till water burns out.Wash rice and add to the above and enough water to cook the rice. And cook till done Optional.. add spice rice flavour. Serve with fish prawns steak etc.. 🌷Ayshdok🌷: I tuk my prawns and put a tablespoon oil a few silvered garlic choppedand ¼ cup waterWhen it gets pinkish remove and seive out in a bowl.Onion vagaar .SaltRed chilie powderCoconutLemon juiceTomato puree about two tablespoonFresh tomato gratedYoghurtTumericdhania (coriander)/Jeeru (Cumin)Add to vagaar and roast for two minutes add prawns toss well.add curry leaves and take off the stove leave to marinate for an hour.add green chilles in full a quater cup water and cook on low heat.sprinkle little garam masala before serving enjoy.mke dua