๐จ๐ฐayshdok๐๐
Master Chef237
2.5M
804
I have my own business,i spend approx an hour and half a day preparing my meal.so i love easy pizzy recipes.i love traditional cooking but u have to go wit the times....
Joined 10 years ago
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RECIPE
I marinate my chickn in red / green masala salt crushed garlic tumeric ground dhania (coriander) /Jeeru (Cumin) and a little yoghurt lrmon juice red chillie powder.I makeva onion vagaar in ghee (Clarified butter) taj lavang Elachi (cardomom) and a few green full chillies when golden brown I add marinated chickn chopped tomato and any indian vege u wish.I used toowar papri hektahing (drumsticks)cook on low heat I added small potatos and that cooked well.if potato is little hard add ยผ cuo water.and cook till done.garnish spring onions fresh dhania (coriander) enjoy remember me in your duas
POSTED ON
26 Jul 2022
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๐จ๐ฐayshdok๐๐
Master Chef237
2.5M
804
I have my own business,i spend approx an hour and half a day preparing my meal.so i love easy pizzy recipes.i love traditional cooking but u have to go wit the times....
Joined 10 years ago