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INGREDIENTS
125 gr butter
170 gr choc chip
1 cup flour
½ cup brown sugar.
½ teaspoon bicarb.
¼ teaspoon salt.
½ cup sugar.
125 gr plain chocolate -chopped.
275 ml oat - blended.
1 egg
½ teaspoon b powder.
½ teaspoon vanilla ess
¾ cup chopped nuts - (opl)
METHOD
roll into balls bake @ 180 for 10-15 minutes.