4eggs 1cup castor sugar 1 and a half cup flour 5Tblspn cocoa 3⁄4 cup oil 3⁄4 cup milk 4 teaspoon baking powder.
METHOD: beat egg whites till stiff, mix yolks,sugar,cocoa,oil and beat till combined. sift dry ingredients and add to above also add milk and beat,lastly fold in egg whites,bake at 180deg. Divide mixture into 2 baking tins and bake for bout 15/ 20mins.
In a saucepan combine 1 cup icing sugar 3 tblspn Cocoa 1⁄2 cup water 2 tblspn golden syrup }boil till alittle syrupy When cakes come out of oven immediately pour over
Cake will absorb all the moisture
Melt Cadbury dairy milk slab and once it's cool, mix 2 1⁄2- 3 tablespoons nestle cream and spread over. Sprinkle flake and decorate as desired. Cut into squares and serve or as desired