2 cups flour 2 teaspoon baking powder 125g grated butter½ teaspoon saltRub above ingredients into breadcrumb Add in 1 cup fresh cream. Make a soft dough. Divide into 4 balls.Roll out. Cut into 8 🔺️.Put little filling on edge roll up towards narrow side.Bake till golden. Brush chutney. Sprinkle cheese and chopped peppers. Put back in oven 4 cheese 2 melt. Freeze till further use.I used the cream cheese filling 4 this.
15 Mar 2023
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Fresh Cream Croissants is part of the Savouries, Sauces, Ramadhaan, Eid recipes category