Mini Lattice Date Tarts

CREDITS

@faads_na
Golden, buttery biscuit tarts filled with a sweet date and coconut center, finished with a glossy apricot glaze!

RECIPE

250g butter½ cup sugarBeat until fluffy
Add ½ cup cornflour and mix
Add2 eggs1 teaspoon vanilla essence Mix
Add 2 ½ teaspoon baking powder 2 ½ - 3 cups flour or as required

Date fillingSoak dates in boiling water to soften.Remove water and blend to a paste.Add in coconut as required to bind.Roll into balls.

Roll biscuit dough into balls and press with a tart maker.Add date balls onto each cavity.
Take a little of the biscuit dough and mix with a little oil to soften.Fill in a piping bag and pipe out lines to form a lattice pattern.Brush with egg and bake until done.
Remove from oven and brush over some melted apricot jam.

POSTED ON

30 Mar 2025

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