Naan Khataay

Name: Naan Khataay
Prep time: 15 min
Cook time: 60 min
Total time: 60 min
Cuisine: halaal
Ingredients: 250g butter; 1 cup oil; 1½ cup castor sugar; 2 teaspoon baking powder; ½ teaspoon bicarb; elachie

By Sumayah - MASTER CHEF

★★★★☆(1)

INGREDIENTS

250g butter
1 cup oil
1½ cup castor sugar
2 teaspoon baking powder
½ teaspoon bicarb
±3½ cup flour
elachie

METHOD

Place the oil in the fridge overnight to chill.
Beat butter and sugar until creamy. Add the baking powder/bicarb and elachie. Pour in the oil and mix well. Add the cake flour little at a time until you get a soft dough. Bake until light brown. ±20 minutues.