1kg fish cubes. 2 teaspoon garlic paste. 1 teaspoon fresh red chillies. 1 teaspoon chilli powder. ½ teaspoon cardamon powder. 1 teaspoon black pepper. 1 teaspoon salt. 1 teaspoon tandoori masala. 3 tablespoon oil. 3tblsp lemon juice. 1 teaspoon fish spice or aromat. ½ cup plain yoghurt.
Cube the thick middle part of the fish or use fish fillets..combine ingredients together and marinate for 2-3 hours..add yoghurt and coat..thread 4-5 pieces onto a skewer..grill on fire or in pan..continue basting with left over marinate..serve with grilled potatoes
INFO / TIPS
This recipe can be used in its original form or Altered form.
Nb. I made some changes to recipe.
I added 70g tomatoe paste.
1 tsp aminas wonder spice fish masala
Cooked it in. 1/4 cup ghee.
I used sour milk cos never had yoghurt
Original recipe was shared with me by Najiya. Jazakallah / thanks