RECIPE

Jolly Grubber stir fry

½ kg chicken or steak stripped
Marinate in
1 tablespoon crushes red chillies
1 teaspoon crushed green chillies
1 teaspoon BBQ spice
1 teaspoon chicken spice
1 teaspoon lemon pepper
1 tablespoon garlic flakes
1 teaspoon crushed garlic
1 teaspoon najma's chillie paste
1 teaspoon salt
1 tablespoon lemon juice

Cook in a wok with olive oil, burn water
Then strip 1 onion
Green , yellow and red peppers
Julienne carrots

Throw in and stir fry (must not get too soft)

Sauce
1/4cup Maggie's chillie sauce
1/4cup tomato sauce
1/4cup sweet chillie sauce
1 tablespoon mustard sauce

Throw in wok , sizzle slightly must not get fry
Serve with chips and naan

Recipe from Sabz_Babz - kitchen queens

Garlic Naan

1 ½ cups flour
1 1/2 teaspoon baking powder
1 tablespoon full butter
1 teaspoon salt
Green masala or chopped dhania (coriander)
1/2cup milk
Yoghurt to make soft dough

Kneed dough very well & make balls.
Allow to stand for 1 hour.
Roll out slightly thick and fry in a medium heated pan like you would fry rotis.
Heat 100gr butter with diced garlic and chopped dhania (coriander). Brush over hot naan.

Recipe from Nazrina Joosub