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INGREDIENTS
250g chicken fillet
½ teaspoon chilli paste
½ teaspoon chillie powder
½ teaspoon jeera crushed
½ teaspoon salt
½ teaspoon chicken spice
1 tablespoon lemon juice
METHOD
Cook in a little butter only.
INFO & TIPS
Goes well with salads
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Chicken For Salad is part of the Salads, Healthy, Light Meals recipes category