Umme Zakariyya, Student Chef

Mushroom Cheezaas

★★★★☆ (1 ratings)
Mushroom Cheezaas
Umme Zakariyya
Umme Zakariyya
 Student Chef

2

12.7K

2
South Africa flag
South Africa
Joined 13 years ago

16 favourites

0 comments

8.7K views

INGREDIENTS

1 punnet sliced mushrooms
salt to taste
pepper to taste
garlic
tablespoon olive oil/any oil
freshly made slices of toast & any
cheese grated

METHOD

saute the mushrooms in the oil and add
salt pepper and garlic.
add the filling on top of the toast
once mushrooms are cooked.
cover with any grated cheese and melt
in the grill

ADVERTISEMENT

WOULD YOU LIKE TO ?

Umme Zakariyya
Umme Zakariyya
 Student Chef

2

12.7K

2
South Africa flag
South Africa
Joined 13 years ago

COMMENTS

SHORT URL


You May Also Like

Suggest Recipes

Crumbed Mushrooms
Crumbed Mushrooms
★ 5.0  Nabeelah Moola
Mushroom Curry With Brinjol And Green Beans
Mushroom Curry With Brinjol And Green Beans
★ 5.0  Neecy
Chicken Mushroom Cannelloni Pasta
Chicken Mushroom Cannelloni Pasta
★ 5.0  Ruhana Ebrahim
Chicken And Mushroom Bake In Cheese Sauce, Fresh Cream, Tucked In Asperages
Chicken And Mushroom Bake In Cheese Sauce, Fresh Cream, Tucked In Asperages
★ 5.0  Fatima Mahomed
Chicken And Mushroom Pie Recipe
Chicken And Mushroom Pie Recipe
★ 5.0  Naseema Zulfi Khan
Mushroom And Garlic Stuffed Chicken Breast
Mushroom And Garlic Stuffed Chicken Breast
★ 5.0  Suzette Soobramoney
Mushroom Cheezaas is part of the Breakfast, Brunch recipes category