Potato Salad

INGREDIENTS

INGREDIENTS:
4 medium Potatoes
1 cup mayonnaise
¼ cup canned cream
½ teaspoon ground white pepper
½ teaspoon salt
2 tablespoon lemon juice
Dry parsley to garnish

METHOD

METHOD:
Boil potatoes until tender.peel, cube and allow to cool completely.
Combine mayonnaise,cream,pepper ,salt and lemon juice in a bowl.
Add potatoes and mix well.
Garnish and refrigerate.
serves 4-6

INFO & TIPS

Adapted from creative cooking

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