Creme Brulee

CREDITS

Rec Shared by: fathima mehtar
@when_ruhana_cooks

INGREDIENTS

1 cup milk, 1 cup fresh cream,2 eggs,2 egg yolks, half cup castor sugar, 1 vanilla bean .

METHOD

Heat milk and cream till just before boiling.
Whisk sugar, eggs, yolks and vanilla.
Pour milk mixture over egg & sugar mixture. Stir well.
Fill ramekins & place in a deep baking tray/ basin. Fill with water ¾ way up.
Bake at 150 deg for 30 minutes.
Serve warm or chill in the fridge.
sprinkle sugar and scorch with a blow torch

POSTED ON

27 Jun 2017

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