Oil Cake

INGREDIENTS

3 eggs1 cup sugar3 tablespoon water½ cup milk½ cup oil1 + ½ cups flour3 teaspoon baking powderPinch of salt1 teaspoon lemon juice

METHOD

Beat egg whites and sugar till stiff.Add rest of ingredients.Add flour and baking powder last. Bake at 180'
Wait till cake is completely cool, pour syrup and sprinkle toasted coconut.
Syrup: ¼ cup sugar1 tablespoon milk4 tablespoon butterboil till thick syrup formsthen pour over cake

POSTED ON

28 Oct 2017

WOULD YOU LIKE TO ?

COMMENTS