Steak Curry With A Difference

RECIPE

(Everything is added all together)

Add little oil to pot (do not heat)
1 kg steak
1 full tablespoon ginger garlic
2 medium tomatoes chopped or grated
1 large or 2 medium onion chopped or sliced
+- 2 1/ 2 teaspoon Kashmiri Chilli powder
½ teaspoon tumeric
1 teaspoon only Dhana Jeeru (Cumin) (optional)
tuj (cinnamon stick) whole pepper cloves whole Jeeru (Cumin)
(Optional Green chilli cut in halves )
When steak is cooked almost halfway add 5 potatoes cut in halves
That was boiled halfway to shorten cooking time
Cook till potatoes are soft and gravy is of nice consistency
Optional:
(Can add 1 beef knorrox or 1 tablespoon any onion soup mixed with little water for thicker gravy)
1 teaspoon Tomato sauce (optional)
Add green dhania (coriander)
Serve with Basmathi peas rice or any rice
Make with wagaar with only onion and ghee (Clarified butter)
Serve with salads and achaar

POSTED ON

03 Dec 2017

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