Method : 1. Combine wet ingredients in a dish. 2. In a separate dish combine dry ingredients. 3. Beat wet ingredients together until well combined. 4. Fold in dry ingredients 5. Grease a shallow baking tray. (I used a large cooking baking sheet from PnP) 6. Pour in mixture. Top with strawberries & blueberries. 7. Bake in prheated oven at 180degC for 20-25 minutes. 8. Remove from oven and cool. 9. Cut into squares, dust with icing sugar. 10. Serve with vanilla ice-cream and golden syrup.