Rotis (oil)

INGREDIENTS

4 cups flour
¼ cup oil
½ cup water
½ cup boiled milk salt

METHOD

Combine milk oil water soft flour add ½ teaspoon salt add to sifted flour mix until combined dough must be soft not sticky if it’s sticky add abit more flour leave to stand for 20 minutes before rolling use flour to roll devide dough into equal parts and roll rounds fry on tawa mst be hot when I start to fry

INFO & TIPS

Brush with ghee after if u wish

POSTED ON

08 Mar 2018

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