@Lolla - Added extra flour to make dough. About a cup depending on the age of the flour
Salaams. Did you put nutella in the biscuit dough? Or just for piping?
@Fee - Had the same experience now. What did u do
@Farah - Jee...at 180
So easy to make and so delicious
What is nomu, is it a spice?
@Nana - Wslmz. I use soft ghee or u can use melted butter
do you bake this in oven?
Slmz Hope you well , Where can I find Balsamic Vinegar all the ones I find have wine vinegar and no halaal stamps , Please help Kind regards Khadija
Rated best periperi in South Africa 2019. With thousands of votes
@Naseeha Adam - About 1 and 1/2 cups
Tried it. Very nice 👍
@Ameena Atcha - You need the sauce
Salaams, how much boiling water exactly? Jazakallah
I hav lemon n herb spice not sause
Slmz Fouziah Do I use melted butter?
@Shamiema Jardine - Barakallah you welcome
@Ruhana Ebrahim - Jzk for your prompt response, yes you correct the batter was slightly thicker, but made no difference to the taste. May Allah reward you Ameen 🙏
@Shamiema Jardine - Wslm. I'm glad alhamd. Ooh my all bran is always crushed up whenever i buy a box. I always tell my husband it's like someone sits on the boxes before they put them on the shelves lol. So I don't crush it before. If you'd like more bran in the batter, I'm sure you could crush it slightly before softnening in milk. The batter might be slightly thicker then.
@Fatima A Latif - Jzk for your prompt response
@Shamiema Jardine - Wasalaam Alhumdulillah how are you? No I don’t just add everything together Barakallah
Aslm Alym wr wb Fatima hope you are well, I would like to try this recipe, do you precook the spinash? Jzk for sharing
Aslm Alym wr wb Ruhana I made these muffins yesterday and just want to say Jzk it came out lovely will certainly adopt this recipe going forward. I just have one question, do you crush the all bran first than measure or do you just measure straight from the packet?
@Ameena Atcha - Yes you can
@Fatima - About 8 cherry tomatoes halved
Slms how many tomatoes did U add to the chicken? Jzk
@Sajida Osman - I made few dt we ate n filled as we ate cz it does get soggy over time
@Ruhana Ebrahim - Aww thanq! It was crisp and delicious 😋
@Aisha - Wslm Maaf I don’t remember that brand but if u r in Joburg then u will get in khans butchery.
Hello is the kebaab mixture suppose to be very soft and sticky?
Can ckn b used in this recepe
@Homairah Mehtar - These came out beautiful!
@Neecy - I'm so glad alhamd. Your phylo looks awesomely golden.
Tonight's dinner..followed the recipe as is but added kashmiri masala..prawns turned out to be a hit! Yummy recipe..thank you🌹
MashaAllah
@Fatima A Latif - Jzk. So much
@Mymona - Jee u can
@Jowhara - Also, made it without the sago.
Made this today and it was fantastic! But I used the same measurements for just 1 kg, so maybe double for 2kg or more. Use your discretion.
Slms. Can I use buttermilk
@Juwairriyyah Mowbeth - Barakallah It comes out divine You can also use today pastry to make 😊
Jazakallahu khair for sharing, Fatima! Surprisingly, this came out really nice considering I'm not a roti fan.
Thank you for sharing this easy to follow recipe, Pamela! I made this yesterday and served it heated with vanilla ice cream on the side, its a marvelous cake and the richest by far. Hubby's eyes were rolling with every other bite lol. It's almost like milkylanes chocolate brownie but moist and without nuts. Preferably I'd reduce the sugar and condensed milk next time. Absolutely delicious.
@Admin (zaid) - Slms hope u well. Jazakallah Zaid for answering. Maaf for delayed response.
Absolutely yummy! Made this for dinner on Saturday, surely was a hit! 😛👌 jzk for this amazing recipe
Really enjoyed it Thanks
Very tasty
This is our family favorite and always a hit with visitors.
@Mohsina Diwan - One and half
11/2 cups means how many cups
