Hello Kay I used one medium butternut diced.
@Hajra Mohamed - Shukran
Jazakallah for the recipe it was lovely may Allah reward u abundantly InshaAllah
Also used the oil cake recipe but used Mashuda's syrup recipe. Too lekker
I used an oil cake recipe but used the syrup recipe for the lemmingtons and it came out devine. I halved the syrup recipe
@Fareeda Jogee - Wasalaam Alhumdulillah glad u liked it π
As - Salamu Alaikum shukraan for sharing was divine always look forward to your recipes may Allah - Talaa reward you'll Lovethis app shukraan to Mr and Mrs Admin
@Yasmin Ali - Wslm. Alhamd I'm so glad
@Farhana Akbar - So glad alhamd
@Nooreen - So glad Alhamd
Itβs my recipe
This is my recipe
Family really enjoyed this recipe!
@Yasmin Ali - alhumdulillah jzk for the feedback
Expected to flop it, but it came out perfect:)
Came out lovely, thank you
Very tasty
@Sara786 - Check properly, she replied 2 weeks ago
@Sara786 - I did look above !
@Fatima A Latif - Can you reply back thanks
Slmz, this is a very tasy bryani recipe, shukran
I love this recipe, its officially my go to recipe for chops.. shukran for sharing.
I made these rolls today for our braai dinner & it was a raving hit! The kids and my friend enjoyed it so much.. wont be looking back, shukran for sharing.
Pan fried the chicken on high flame to brown. Fried potatoes in the same marinade and added to the dish. Topped the dish with the sauce and grilled in oven at 180 deg for 45 min. Alhamdulillah enjoyed by all for dinner. Served with green salad and arabic bread.
Prepared half the receipe. Relatively perfect again. Thanks.
Slms, I have just made this for dinner. Am from the u.k and we do normally get South African produts, but not all I want to ask i could find the steak sauce so what would I use as a substitute. I also couldn't find the veg spice. Jsk Zehnab
how much butternut do you use in this recipe
Assalamualaikum warahmatulahi wabarakatu How do you steam the chicken? Is it a double boiler?
Made this ... delicious ... amazed that it doesn't need tin cream n condense milk... An equally tasty option with much less calories I put it in the silicon rose mould's but they didn't turn out very well N the quantity is alittle so maybe doubling it should be an option
Delicious. Family loved it.
how much butter to use we braise the onions?
I made this I came out Devine... a must try.
Made it this morning and my hubby loved it! Awesome simple recipes
@Naseema Khan (zulfis) - Jzk Glad you liked
@Umme Shurahbeel - 35cm by 25cm or slightly bigger would work too
Salaam. These look lovely!! I'd love to make them but I'm a bit confused by the 1/2 cup of bran.. is it All Bran Flakes cereal that is crushed? Or bran flour? Or another kind of Bran? Please Help.. jazakallah π
I'd like to know what size pans were used. Jazaakillah..
@Hnm - Thank uπ
Thats looks delicious
I used this recipe just for the spice for butternut- was really good!
Delicious - these veg are not a favourite at home but with this recipe got raving comments- thank you!
Delicious sauce recipe!
Slm. I made this recipe. Pls advise why the achaar has gone frothy and bad. Jzk. Ameen
Amazing recipe. Was a great hit! I used mixed flavoured turkish delight which some people (said it had an exciting flavour!) but next time I think I will use rose flavoured TD instead to keep the flavour consistent. Note it is a bit softer than usual soji so served it with a spoon :)
@Fathima Ismail - Yay Iβm so glad π
Made it yesterday with Stir Fry and chips ... Winner Winner Chicken Dinner it wasπ
@Mubina - thanx
@Laeeqa - Burn the coal.Place foil in chicken mince bowl. Put coal on foil paper. Add on coal tsp ghee. Cover immediately. Keep 5-10 min. Then open n make burger.
@Zara Ali - Jzkl dear ππ
what do u mean by give the chicken mince coal dum
