loooks yummy. gona try this soon ia -
looks so lekker. mmmmmmmmmm
Salams najiya hope u r wel alhamdulillah mashallah u bake very wel jus wanna know if u use whole almonds in dis recipe or do you chop/halve dem. thnx ur pics r great!
Slms rayhaanah I used desiccated coconut and I had sum dat was toasted . Came out nice. I'm sure dat shud b fine! Hope u enjoy it!
Delicious!!! I make it all the time, JazakAllah
you can add 1beetroot to create the renowned "ABC" juice
yes you can use minute steak
for this recipe, do you need to use fresh coconut, or will desiccated coconut be fine? shukran
I think urs flatten cos maybe the dough was too soft dat sumtimes hapns I'd dough is soft bisc spreads maybe try mkng dough abit firm hope dis helps!
Beautifully decorated :)
Oh thats good to hear♡
Chill in fridge
Tried this recipe yesterday - easy to make & came out perfect. Thank you for sharing, Indira!
Ok Jazakallah will do. Cant wait to try it out!:)
@tassy it will , you just need to add a lot of lemon juice in your marinade as well
@tassy yes it will , you need to add a lot of lemon juice as well , if you want it memon style
I not sure but I did add some custard powder with the cornflour
May I substitute cornflour with custard powder?
@ZEE786, slms, the recipe says Beat fresh cream,with 3 tablespoon icing sugar until stiff..fold in rest of ingredients...
Please can someone reply want to make this tonight :) Jzk
Slms. What did you spread on top of the pyramid? Is it additional whipped cream?
How is this recipe?
Slms.. I tried this but my mixture was bitter. Could it have been less sugar?
thank u namz :)
Does this dessert need to be frozen?
Slm, can you please provide more directions to the method. like were does the choc peacans and marshmallos go?
Does it have to rest for 12-15 hours? Or minutes?
i made this for supper and it tasted amazing my hubby loved it and so did my in laws. never make it with the ranch dressing instead made a side of spicy mushrooms and pasta
So i decided to try this recipe for supper... it was very tasty... i substituted the nandos sauce and i used the minnies hot peri peri (which to me tastes alike) .... served with pasta and a green salad .... yum yum yum... jzk for recipe
Do you let it rise after you've made the dough? Or after you cut it?
Tried this n its Lovely :)
I've finally found the perfect burfee recipe. Jzk :) Just remember to blend the nespray/cream mixture until SMOOTH and paste-like. And when the burfee is done, pour into a container and leave to set for a few days.
This recipe makes a huge roulade that can feed 6-8 people. It's a really tasty recipe that produces a nice moist roulade. Shukran Najiya - and Tasnim for the tip :)
Slms. Will this recipe come out like memon akni that's yellowish in colour?
Excellent!
I added choc chips on top of the cinnamon
There is eggs and oil. Totally confused why you say there is no liquid.
the batter was not like a cake batter, it was more like a soft biscuit dough? it has no liquid - is that correct?
Actually, the recipe did not even state any nuts. You are right Neelofar. I do not like pecan anyway. I made the cake again last night - really divine.
Slmz i m do glad to recieve Shaye ur feedback.jaxaklh
She added potatoes
My friend made this tonight for supper we licked our fingers absolutely divine can't wait to try it myself ⭐️⭐️⭐️⭐️⭐️
I think u can add pecan nuts to da receipe. Its entirely optional though
Nothing is missing at all. Did the cake last night - perfect.
something is missing in this recipe ?
Heavy cream is double thick cream
Slmz. Is the milk correct in this recipe? Seems a bit less..
Tried this today. Was so delicious. I left out the nestle cream, but was still tasty.
Where can I get crimsons red colouring
