everyone in my family loved this dessert , i got so many compliments
This recipe was absolutely divine. It was super easy as well.
@Shamshus-shahar Suleman - I did ! Was perfect
This came out Devine ....
soooo delicious 😋
@Roquyya - Jzk glad you enjoyed
@Thoida Gopal - Glad you enioyed
@Rashida Bayat - Jzk ..glad you enjoyed
.جَزَاكَ اللهُ خَيْرًا for sharing. Was deelish 😍👌🏻💯
Tried the pizza base today..was a little skeptical as I used gluten free flour..turned out awesome..lovely recipe..thank you🌹
Salaam.... should you not cook the mince first?
@Juwairriyyah Mowbeth - Thank you for the message. Glad that you liked it ...
Very nice. Made it over the weekend, It set beautifully but will remove custard powder for more cornflour next time.
Delicious
@Naseehah - Wslm it’s a thick dessert
Salaams. Is the Sago dessert thick or watery...
@Aamena - You welcome Alhumdulillah that’s wonderful 💐
Asalaamu alaikum dear sister.I have nothing but dua for as my family and I thoroughly enjoyed it.Jazakallah for sharing what you put on your table so that what we put on ours is a complete success.
@Snazzya - Awesome, I'm glad!
how long do you bake this for
Yummy I made it
@Naseehah - Wslm it looks awesome 👏
Thank you. Hubby ate his fingers. Will Def make it again..
I just made this it's so yummy shukran
@Tasmeya - Can you give me more or less how much of each is required for a bigger pot kanallah
Asslms.. will this work with peppermint essence?
@Shai - Alhumdulillah that’s wonderful
@Yumnah Callaghan - Yes it will... The above measurements was for 12 tails only
Salaams. The gajar halwa is absolutely divine. I also used 1 litre of milk and it came out perfect. Jazakallah for posting your recipe.
Does the amount of spices change for say about 60 tales
@Mushtak - Glad you like it.
@Yumna H - Yes it can
Thank you for this lovely recipe. I have added it to my favorites. Its quick and easy and delicious. It was an instant hit.
Can this be made the night before and left in fridge ?
@Naseehah - It should be kept to rise till the dough doubles its size...in a warm place...
How long should I leave the dough to rise and should I keep it in a warm place?
@Zee786 - Yes it is
Thank you for the recipe. The soup was delicious
Slmz tried out the cutlet recipe but found it would have been better if I had put the chicken pieces into a food processor. One glitz in the processor would be ideal for chicken to form easily n to fry quicker. Taste was lovely overall a good side dish.
Yummy
Came out lovely...added smarties.
@Shakira - Wow that’s great 👍🏻
Didn’t have all the ingredients so changed some and the leftover kebabs i rolled into cooked lasagne sheet and baked it with white sauce etc. Turned out yummy!
My family reallt enjoyed this as we prefer not to eat fries.
Made this and it came out lovely. Thank u
Very easy and delicious
Easy recipe. 👏🏾
Slms Fati, Jazak for such a simple recipe, perfect buns, alhumd, made it twice already
@Bhavisha Khimjee - Olive oil
