@Maimoona - Awwwh Aameen, I’m glad and happy, JazakAllah for the feedback, May Allah SWT reward u abundantly, Aameen
Slmz....wat I can say...Yumz
This came out delicious. Perfect texture
Jazak'Allah for a super easy recipe. Came out perfect.
What did you pipe with, which nozzle?
This is my cutter ... after the biscuits baked they not this shape ... yyy?
This was soooo easy to make and Came out yummy. I just found it to b a little dry while mixing so added a little bit of water. Jzkl for sharing.
جزاكم الله for the recipe.. It Was good الحمد لله.. It was just a little burnt..left it in the oven for too long
@UMME SHURAHBEEL - Aslm, Maaf for the late reply. It's just blobs of butter for the top. So I'd say 5-6 tsps
@ROKHSANA SALDULKER - That's correct
salaams, how many grams is packet klim?
salam in from the u.k so hard to get a nozzle like that if u can send a link please where i can purchase it from .also if u send me picture of nozzle so it shows all the way round..zazakallah.
salam which nozzle did u use?
Excellent recipe. Jsk for sharing..
Tried it this week, was delicious. Makes for a good change from the usual and hearty for the whole family. You can use any jar pasta sauce that's available near you.
A look underneath
Delicious👏
Looks really nice and also a simple recipe but can I steam the chicken before putting the marinade
I tried Nutticrust and made the coffee weak ..this is yummy
I tried any biscuit and made the coffee weak ..this is yummy
@Naseema Khan (zulfis) - Glad mshl
Jzk glad you tried it and it is flop proof
Salaams Naseema , i tried ur recipe, the ladoo came out excellent Jzk so much ❤️
Wat do ubmean pour half da juice
Can this be placed in shaped flower tins to set?
Before melting cheese
@Zainab - should be cooled , can be luke warm
Tried this .... the guest really enjoyed it ... I don't have an adventurous palette... still stuck on conventional mango lassi!
Should the syrup be hot or cold ?
@Faaizah Bham - Wow looks fabulous Masha Alaah 😍😍Alhumdulillah so happy u liked it 💕💕
@NASEEMA KHAN (ZULFIS) - Shukran jazeelan
@Qanita - Hader is tumeric
Lovely recipe. Everyone loved it. Tastes very similar to actual cinnabon and simple to make.
@Shai - your welcome sis :)
Aslm. What is hader.
@Zaakira Brood - Yes it is
@Umme Shurahbeel - you Can layer the casserole in the morning. Whip up egg whites and spread before baking
Assalaamualaikum.. Looks delicious.. Just wana know for about how long will it bake? I want to make it for supper, would it be better to bake it in the morning and reheat b4 serving or bake before serving.. Unsure because of the egg white topping. Would it be fine to leave vwhole day and bake later.? . Jazaakallah khayr
My hubby and kids love this, especially now in Ramadaan...
Aslms, shukran,shukran and shukran...
@AYESHA VW - I haven't tried it before baking...... could be possible.. I don't think it would affect the yeast process ... jzk
I am loving this biscuit, gonna try it out for my Eid plate, jzkl for sharing
Lovely tried it yesterday....thnx for sharing
@@aayesha259 - It is hey. I also want to make some again. So glad u tried it and enjoyed it
@Fareeda Jogee - Wasalaam. Jazakallah khair. Please do would love some feedback 💕
@Saabira - Wasalaam alhumdulillah thats great
What's aroma is it meant to be aromat?
Salam which nozzle did u use for biscuits?
@Mrs Admin (mashuda) - It's a middle eastern spice or herb
Loved it so delish
