slms made it the weekend and it was so yummy.
Very nice recipe - my hubby loved the way the cake "soaked" up the dipping sauce
slms - shukran - may allah reward u
Adega chicken
Slmz, this looks divine... Will this recipe work 4a rainbow swissroll also? Jzk :)
lovely recipe! easy to make and comes out great!
Salaams, lovely recipe. where do I get espresso granules and what brand? also, what moulds do I use? Thanks
Ofcoz I remember u , I my cuZin frm England batley nah :-) leave me ur contact details I wil add u to my watsapp
made this a a tea-time snack, delicious!
looks divine
Thnks mashuda do u remember me kulsum achhala
shukran for sharing this recipe, Nabeela. Delicious!
1 cup sugar ( 250ml) normal sugar
Normal sugar?
Is it small cup
Slmz. I managed to get halaal gelatin @ Trade Route Mall. @ NK: you can find double cream @ woolies, its much thicker and tastier in dessert than normal whipping cream
Did you use self raising flour? Was the dough the same consistency as bhajia?
wslm. I have been cooking mine for about 20min to 30min and its still raw
YES YOU CAN
Slms. Let them cook for 10-15 minutes. You can also use a cake skewer after 12 minutes to check if the dumpling is ready
how long must the dumpling cook for
recipe sounds yummy, Sherien! do you think I could substitute the 2 tblsps margarine with 2 tblsps butter ?
masha allah, i am going to make this for my family this weekend....
Great for breakfast
it was delicious! The family loved it :)
This looks devine!
how thick do you roll it?
going to try this but will add peas instead of peppers. will let you know. it looks delicious
in a cup cake pan
Yes it would be plain flour. in South Afirca package says cake flour
Cake flour plain flour or sr flour anyone?
What u bake cake inn???
Is cake flour plain flour or self raising flour
Is red masala toondori masala?
@sherien its store bought butternut that i cooked in a pot with a little bit of water, a few blobs of butter, mixed herbs and rosemary.
What do u bake the cake inn?
jee the butternut recipe please it looks delicious.
@fadeela . She meant the recipe for the butternut :)
This is a recipe site... The recipe is posted along with the pic isnt it?
recipe please
wslms, its butternut
Do you rebake once kebaab is rolled in the pur or do you then fry it?
Picture Caption...
