Can u plz explain how to shape it jazakallah
@yas , you should get it a spice shop , or if you are in sa , i think Robertsons also make one
Slmz what is fish spice.
Sounds delicious
whats the method ... how long to cook for etc ?
@Aysha Dokrat . I think you wont get the same taste without the sauces. I know you get other brands Mediterranean sauce . chakalka , don't think so..
Havent tried it with mascarpone cheese, how ever the cream cheese gives the dessert a bit of a tang, where as mascarpone is sweet..
Can mascarpone be used instead of the cream cheese?
Slmz tried this recipe and it was very bad. Followed to the tea, it came out rock hard and only got 5 rolls out of it. Very disappointed.
This recepie looks good gna try it out
How to make home made wraps
is it icing sugar ?
Which purpose flour
Thnks try it out:)
Thanks for the recipe, please advise about the onions that's finely sliced.
Wow that looks really YUM YUM !
Still need the featherlight snowball recipe with mock cream topping
Jazakallah, glad you enjoyed :)
Tried this recipe yesterday - delicious!
i guess so
What do you eat this with?Is it like a side dish for braai's etc?
@minhaz , please send me the picture @ [email protected]
LOOKS DEVINE
Slm, Can I use Marvello? and how many rotis does this recipe make?
from lebanonsfood.tumblr.com
Mehvis- loved them came out divviiinnnee!
Will try soon !
I think the poster meant normal red masala
Thanks for this !
Trying this soon !
JazkaAllah , enjoyed it!
Looks Delicious , MashaAllah
Jazakalh Zaid
Salaams, send me the picture for this , i will post it , InshaAlaah , info@halaalrecipes.co
Was tooo delicious... Tastes like ocean basket :)
This is a family favourite, as well !
Sounds Yummy, I Must try it , Insha Allah
Sounds yummy will try I.a.
tried this today - delicious!
Delicious!
You a star! Shukran, will let you know.
You can give it a try & let us know.
Can self raising flour be used instead of flour? Just thinking it would make it a bit lighter? Def going to use the buttermilk, and will use less baking powder.
Jee, it's a thick mixture. Buttermilk is ideal in baking because there's no fat & it acts very much like milk in muffins. If you are going to substitute buttermilk for milk, you'll need to change the amount of baking powder. This is because of the higher acid content in buttermilk. You will usually need less baking powder.
Can I use buttermilk instead of milk?
does the mixture come out thick ? no other liquid is added ?
I have tried this recipe. Absolutely easy and tasty. Just hold the cupcake upside down and dip into the butter and then into sugar and cinnamon mix. I grated l little bit of choc into the mixture.
