@Taskeen Jamal Karim - I have a bigger swissroll pan but find it too thin. I haven’t made in a while
@Vashni Bux - That’s great Vashni I’m so glad to hear you enjoyed it It’s defi a winner 😊
This is the most DELICIOUS 😋 biscuit ever. I’ve made it twice so far and they don’t last very long in my house
Can i use crushed garlic paste
@AMEENA ATCHA - Yes it can
@Zahraa Goolam- Hussain - I'm so glad!
Delicious! I added left over chicken and mushrooms. Didnt have sausages or polony. Jazakilkahu Khairaa for sharing.
Absolutely deli
@SAJIDA - Not too distinct custard flavor. More like a really yummy sponge cake😋
My family enjoyed it. Thanks
@TASKEEN JAMAL KARIM - Looks 👌😋
@SAJIDA - Wslm, you can use as is. I find it a little too spicy (depending on the flavor) I add about ½ cup flour to it.
@ADMIN (ZAID) - Jazaka... can't wait to try it. Sounds delicious.
Salaam. Pls advise. The zinger spice must I use as is n dip fillets or is it mixed with flour first
@Fatima A Latif - what size pan did you use?
Very tasty hummus - however I think I'll add a little more garlic next time for rounded flavour. The first step of creaming tahini with lemon juice is genius!
@Toons - You most welcome 💕💕
@Taskeen Jamal Karim - Looks great. Depends on the size of your pan.
Amazing, thank you , people asked for the recipe! :) I used suzme yoghurt (sour cream alternative in Turkey) and spicy pul biber (red pepper flakes) to season Here's my result.
I made this without the cream and it was amazing!
Came out nice, rose nicely. However I could have used two pans, as the end result was one rather thick swiss roll! So I could have made 2 instead. I used a 32 cm rectangular pan For decoration, I whipped fresh cream and folded in mascarpone cheese. Topped with white/milk chocolate pieces for a decadent dessert/cake. Here's my result :)
Final product - what a winner!
What an awesome recipe! So easy especially of you are a yeast beginner user like myself ;) I used a 8 inch (20 cm) round tin to pack up the little naanies. I got 9 small ones out of it. You can let them touch each other, it's ok. To make it lighter, I will knead the dough more next time. Pic of work in progress to give you an idea!
@Zeenat Tadwala - correct
By Tomato sauce, do you me mean ketchup
@Admin (zaid) - Jazakallah for that 🌸
made is with just parmesan cheese, was excellent!!!
Wow. Sounds interesting with the custard powder. Does it have a distinct custard flavor
Can it b cookd on da stove?
@Zarina Cassim - From whatsapp : WOOLIES BAKERY CLARIFICATION This appears to be a malicious rumour posted anonymously, lacking in credence and facts. It does not give details of where, when and whom? Furthermore, it omits details such as bakery products produced on behalf of Woolworths elsewhere. SANHA’s position on Woolworths bakery products is that the Woolworths pre-packed plain rolls and breads are Halaal suitable. Selected Woolworths baking products are manufactured at SANHA certified facilities and will bear the SANHA logo. Kindly look for the SANHA logo on product packaging. Regrettably, we do not have information on other products not bearing our logo. For further reading on critical ingredients in baking kindly refer to link below: http://www.sanha.org.za/hgazette/22/Halaal_Gazette_22.pdf Please contact SANHA's Halaal Helpline to verify information before forwarding it on. SANHA Halaal Helpline [email protected] 0861 786 111 www.sanha.org.za
@Logie Govender - You're welcome 😌
150g cream cheese. Sorry the method should be "Cream the cream cheese with an electric mixer. "
Your recipe says cream how much cream must you add to the icing
Slmz how are you? Maaf the Ciabatta bread at Wollies is not halaal !!!! it does not have a halaal sign on the packet .
How to make creamy spinach?
Lovely but ill mke dem higher nxt tym .may b ill get 18
Absolutely divine!
@Teefah.k - Alhamd! Good to hear
@Ameerah - Shukr Alhamd! Makes me so happy to hear
Plz xplain u sed half da juice y half dnt understand
Making it at da moment.will giv feedbak soon
Trying this out today.
All your recipes always come out perfect. And this one is no different. Perfectly soft and fluffy. Jzk for sharing
Delicious recipe. Jzk
Salaams Mariam Hope that you are keeping well I would just like to thank you for your absolutely amazingly divine recipe. For a first time try ever at Biryani, your step by step method was a breeze to conform to and the end result was out of this world. I will definitely always be making this biryani recipe whenever my taste buds call for it. Thank you once again.... much appreciated 🌺
@AMZ - Maaf AMZ...it is whole nut chocolate...JazakAllah
@MARIAM MURCHIE - JazakAllah Mariam😊that is correct...my auto correct changed it. I didn't have the ap then... will try to correct it now.
@Theretrokitchen Jazaakallaah 💐
@Atiyyah - Wslm I got 3 dozen and I had some filling left over
This is one of my favourite so quick and easy always come out perfect. Thank you so much for all the lovely recipes.
