Layered Milk Tart
@Raeesah - Salaams Raeesah.Please measure your maziena correctly,the maziena makes the mixture thick.Also make sure it is dissolved completely before you add the mixture to the heated milk.You have to stir continuously,so it doesnโt become lumpy.l haven't timed it.l just check when the steam rises in the milk,than add the eggs,maziena and vanilla essence mixture.Please feel free to message me directly on instagram,l will take you through the steps when you making itโฃ๏ธโฃ๏ธ
By Zurayda, 5 years ago