@Adiela - Alhumdulillah thatโs wonderful You welcome Jazakallah khair for your feedback ๐ธ
@Soumayya Cutegirl - Dessicated though you could use fresh also ๐
@Sherien Essakjee - Wasalaam You welcome ๐ It is ๐
slms - thanks for sharing - devine
slms - delicious - i added some peri peri masala and green masala
Tried this out yesterday, came out divine , jazakallah for sharing
Salaams Sumi .. I love all your recipes. Masha Allah you are very talented. Im trying this one tomorrow. Did you bake this on 180 degrees for one hour?
@Tasneem - Glad you enjoyed
@Shaista - Sour milk or yogurt
Can Maas be substituted for anything else please. Nice recipe
@Sara786 - I take 250g butter n 2 cups icing sugar n 1/4 cup milk. Beat well
2 1/2 cup crushed tennis biscuit?
after preparation, we have to keep in fridge or freezer?
This was so tasty! Really enjoyed it.
@Salmah Dendar - JazakAllah
health roti with coconut oil
@Sabeeha - Jzk so much for the kind words & feedback
I just pulled these out from the oven they smell amazing, they taste amazing and it's so light... It's soft on the inside as well definitely saving this recipe.... Will send a pic as soon as I'm ready... ๐
Loved this recipe! JazakAllah for always posting the most delicious, easy to follow recipes that everyone loves ๐
This was something delicious and different. Thank you for sharing ๐
This recipe was amazing ๐ will definitely be making it again soon
@Naheda - Enough just to make a thickish batter
@Mashuda K - It's curry leaves&mustard seeds
@Hamida - Thanks Glad you enjoyed
ุงุณูุงู ุนูููู ูุฑุญู ุช ุงููู ู ุจุฑูุงุชู Can the chicken be put in the oven for a healthier option? Jzk
Excellent! It came out wonderfully. Real good appetizer to start off a great Oriental meal or simply a quick bite for those unexpected guests. Definitely will be on my Ramadhaan menu. Dlish! Thanks Tayyabah and bless you
how should the 3/4 cup coconut be? fresh or dessicated?
@Mosmeen_diaries - Oh ok. Jzk. IA goin to try Saturday for a function.
It was nice...
@Sajida - Wassallaams. Jazakallah. I made mini Klim puris and tried as normal. They puffed up really well. They formed a cup when I added the chicken on top
@Sara786 - jzk
Slms made this and mine was very thick not like kheer at all more like a thick pudding - maybe you need to change the quantity of the milk -
We really enjoyed it only a little strong
Like the decoration but how you make butter cream
Like the pasta
Love your cakes
Like your cakes
Hmmm looks niceโบ
Like the recipe โบ
Kulunji Tawa Naan...
@Surie - I'm so glad!
Delicious. The family absolutely loves it. Thank you for sharing the recipe xx
Very lovely and super soft jzk for recipe
Hi. Where can i purchase the edible roses from?
@Prinitha Dowlath - Pleasure hun ...
@Indira Maharaj - Thks ;)
@Prinitha Dowlath - Hi. I make sure that when I mix everything together, the mixture is strong enough and will not get soft easily. You can keep it in the fridge as well. Just make sure it doesn't get hard as it will break when you cut it.
Shukran for the recipe. Was delicious and super light.
Can't wait to try this yummy pancakes
Salaam. Looks delicious. Pls tell me how do u get the puris to be like cups. Do u bake
