Fish Biryani
Slmz,Marsha Allah great receipe, love the idea of potatoe slices @ bottom of pot. Used fresh Salmon and made stock from the head and tail, with bay leaves, black whole pepper, cinnamon and elachi - used stock to soak masoor and rice - boiled with stock also. Used fresh ginger, garlic, spices and dhania and mint together with tomatoes in a blender. Placed pieces of fish with centre bone @ bottom of pot and few slices on top with marinade. See picture JzksAllah
By Solly, 4 years ago
