Latest Comments

Lemon Loaf

@SHERIEN ESSAKJEE - Anytime .. I second u on that .. it is def the best ever lemon loaf mwahz

By Sue, 8 years ago

Custard Biscuit Eggless| Mums Recipe

@YUMNA.R - not to long 10 to 15 minutes

By Mrs Admin (mashuda), 8 years ago

Creamy Pineapple Dessert

I made the pudding for Eid came out absolutely lovely. Shukran

By Toons, 8 years ago

Pur & Nuts Chevro

Slmz, tried this for Eid and it was a hit....different and divine. Will make it again. For the fist time the original Chevro stayed in the bottle and what can I say The Pur Chevro was all gone.😋🤗

By Fathima Dada Mia, 8 years ago

Lemon Loaf

the best ever - thanks

By Sherien Essakjee, 8 years ago

Fluffy Puris

@AADS - I haven't tried it...

By Naeema Mia, 8 years ago

Revenge Biscuits

@SHAHANA - Ur dough was probably too soft... Next time make it a little more firm not too hard

By Naeema Mia, 8 years ago

Custard Slice - My Recipe

Salaam, let me first say that when i told both my aunties and my hubby was attempting to make this, they all said stick to what u know, but thanks to your receipe, i actually pulled it off. however i think either the custard needs more sugar the pastry as it was not sweet enough for my sweet-tooth babas

By Nazareen , 8 years ago

Fresh Cream Burfee

i make my burfee the same way

By Raffica Shaik, 8 years ago

Revenge Biscuits

These biscuits spread very flat. Do you perhaps know what I could have done wrong :(

By Shahana, 8 years ago

Fluffy Puris

Can the dough be made a day in advance and kept in the fridge and fired tomorrow only

By Aads, 8 years ago

Eid Biscuit

What temperature do you bake at & for how long?

By Yumna.r, 8 years ago

Burfee Biscuits

@REHNA GUL - anyone

By Fatima Latib, 8 years ago

Chicken Boti, Garlic Naan & Parmesan Salad

@TARYN J - local spice store

By Fatima Latib, 8 years ago

Chicken Boti, Garlic Naan & Parmesan Salad

Hi there where do you get you shaan tandoori and tikka botie from...? Thanks TJ

By Taryn J, 8 years ago

Double Choc Chip Mint Cookies

normal brown sugar

By Neecy, 8 years ago

Light And Yummy Marshmallows

@MEM - Aameen. a pleasure.

By Zaakirah, 8 years ago

Easy Burfee

@MISS CHEM - A type of milk powder

By Admin (zaid), 8 years ago

Eid Biscuit

Varitety

By Naseema Zulfi Khan, 8 years ago

Easy Burfee

whats klim?

By Miss Chem, 8 years ago

Date And Nut Crunchies

@RAFEEAH LAHER - which flour did you use? plain or self raising?

By Miss Chem, 8 years ago

Custard Biscuit Eggless| Mums Recipe

How long do you bake these for?

By Yumna.r, 8 years ago

Lamingtons

lovely sponge. raises well. i will double up the syrup qty next time.

By Shaakira, 8 years ago

Double Choc Chip Mint Cookies

hi slms. is it treacle brown sugar you used?

By Farzana, 8 years ago

Light And Yummy Marshmallows

Tried this recipe today
Marshmallows came out yummy
Definitely a 5 star
Jazakallah for sharing

By Mem, 8 years ago

Pomagranate Phirni

tried this , it was nice .... although next time il
omit the rose syrup
i think it clashes with the pomegranate ... loved the pomegranate variation so it must be great on its own minus the rose

By Tazzy, 8 years ago

Tiramisu Dessert

@SHAKEERA - I used the whole 200g pack.. Yes u may add to a pyrex n layer or any other pretty bowls

By Naeema Mia, 8 years ago

Tiramisu Dessert

Aslm,How many boudior biscuits do you use? and does it make a big dessert as I would like to try it for eid.

By Shakeera, 8 years ago

Tiramisu Dessert

Aslm,How many boudior biscuits do you use? and does it make a big dessert as I would like to try it for eid.

By Shakeera, 8 years ago

My Creation Saucy Prawns

@YASMIN - WSLM , i dnt think i posted it lemme c if i wrote it down somewhere

By Mrs Admin (mashuda), 8 years ago

My Creation Saucy Prawns

Slmz..maaf last year eid you helped me with ure mums prawns breyani reciepe...i dont think i added it to my favourites n now desperately searching for it..please help

By Yasmin, 8 years ago

Pecan, Cherry & Date Biscuits

whats maziena? is it corn flour

By Banu, 8 years ago

White Chocolate Cake

Slmz. Can this recipe be used under fondant

By Natasha Khan, 8 years ago

Burfee Biscuits

Hi quick question. Can we use any full fat powdered milk or does it have to be klim?

By Rehna Gul, 8 years ago

Butter Biscuits

@SHABNAM MAHOMED - When you add the flour do a little at a time but don't mix too much. Because the mixing of the flour too much flattens the biscuits. Also if you add little at a time you'll be able to see when the dough is soft and has come together. And you may not need the whole three cups or may need more.

By Halima Rawat, 8 years ago

Chocolate Shortbread Puffs

can i use all purpose flour instead of cake flour?

By Fauzia Wali, 8 years ago

Creamy Khowse

I really want to make this, I didn't understand if I don't have coconut cream what to do? Is it mix coconut water and milk? Sorry can you please explain x

By Hannaa, 8 years ago

Kebaab Curry

@FATHIMA SULEMAN - Jzk

By Sumz, 8 years ago

Quick Cheat Aloo Parathas

Sounds delish...i have mini pithas for this...todays iftaar sorted...jzk

By Tasmeya, 8 years ago

Kebaab Curry

@SUMZ - I used 4-5 medium to large jam tomatoes..Bread can be added however i felt that it is not needed as the method above (that is with no bread) works well for me.

By Fathima Suleman, 8 years ago

Gulab Jamun ( Flop - Proof )

I made these they were delicious but they were dry snd the coconut didnt stick well to the gulab jamun.
Shoukd i soal them more in syrup shall i try them again once iv wiped all the coconut off

By Fan_s, 8 years ago

Orange Pepper Sauce Steak

@TAZZY - Aaw jzk. I must remember when someone asks about spice also at gorima's.

By Ruhana Ebrahim, 8 years ago

Naan Kathai

Salam am mking 2dy al post feedback insaallh

By Rucksana Hafezi , 8 years ago

Orange Pepper Sauce Steak

this was very very tasty ....
this ramadhaan i used many of your recipes ... sooo good ,you
definitely a master chef !!!!

By Tazzy, 8 years ago

Orange Pepper Sauce Steak

@RUHANA EBRAHIM - i got from gorimas

By Tazzy, 8 years ago

Flake Biscuits

@AADS - ±2 - ½ cups until I got a nice soft dough.. I also thought it was a soft biscuit as it has icing sugar n not granulated.. After if was baked it was crispy I guess the flake inside makes it like that... It was yummy though enjoyed with tea or coffee. Perfect for dipping

By Naeema Mia, 8 years ago

Flake Biscuits

@NAEEMA MIA - Slmz it's my first time attempted and tasted it so I thought it was a softish biscuit. How many cups flour did u use.☺

By Aads, 8 years ago

Flake Biscuits

@AADS - Mine too it's not soft like melting moments it's more of a crispy biscuit

By Naeema Mia, 8 years ago

Nandos Style Chicken Strips And Spicy Rice

Salaams. Made this on Sunday that passed. Had it with chips & rolls though. . Came out quite nice. . I just lessened chillies cos of my kids. Gonna try it again with a full chicken insha Allah.

By Yumna.r, 8 years ago

Gourmet Potato Salad

Yummmy

By Afsana, 8 years ago