Tastes just like Burfee but more refreshing! 5 stars
@Faathima Manga - Look at that mashaAllah 😍👌 Ameen💕
What is the amount of tomato in the sache, we have concentrated tomato paste here in the UK.
Came out lovely! Jazakallah for the recipe
@Zaakira Ismail - Slmz yes the la Italiana is not full fat Even the nespray they make it low fat That is the reason jzk
i've made it a few times now. really tasty. jazakallah 🤤💚
Came out very lekka. Thank you.
Came out very nice. JazakAllah.
Please let me know ASAP
Asalamualakum warahmatullah wa barakaatuh I followed the recipe your recipe but can I still place it in to a pan
Definitely making it again
Very simple and easy to make. Perfect as a mini or normal burger filling rather than a savoury. It was more "pattie"-like than light savoury. Used freshly ground mince, as recommended. Can use cheddar instead of kiri (tangy) too.
Book Fold
Letter Fold
This recipe is perfection mashallah
Slms. You have two recipes . One says 2 cups flour and the other one says 4 cups. However, your syrup recipe is the same for both. Is that a mistake?
@Salehah - Wslm yes you can.
JazakAllah khair for this recipe. I too looked hard for it. Alhamdulillah it was delicious. Definitely make in advance.
My family really enjoyed jzk
Slms hope u well What would happen if i use normal oil instead of olive oil
Salaams can you substitute the sour milk for yogurt ?
Great recipe👍
If I could give it a 10 star 👌🏽 My go to Eid Chicken
Aslms. I made this and mashallah it came out so lovely. It was light and fluffy. A very similar texture to a chiffon cake. Definitely a must try
Alhamdullillah very tasty
@Faheema Badat - Maaf only seeing this comment now... No milk added, just a cup of yoghurt 👍🏻
@Ray - Wslmz maaf 4 the late reply. Depending on ur cake pan. If u bake in 1 cake pan it takes around 45 mins. In a low shallow wide pan about ½ hour
Slmz :) How long should cake be baked for
Excellent recipes btw
Note to self Added 1 tsp bp And chopped a quarter red onion
Devine
@Nayeema Ahmed - Jzk Glad you enjoying this recipe
@Halima - You will get this at a spice shop
Came out so nice just how my gran made it for us. Thank you!!
Please can you tell me what is roohafza... would like to make this but I really don't know what roohafza is
@User-2021-07-15ulcy4nse - Thank you ..Glad you enjoyed ❤️
Salaam Sister Ayesha, I'd really love to try your recipe for an iftar this weekend. Just want to know around how many people does this serve?
@Nafeezah - Thank you so much💜
@Mrs.mahomed - Jzk. I'm so glad u tried it out. Enjoy 👌
@Tasneem Gaida - You can freeze unbaked pastry pinwheels
Master chef 👩🍳
@Jalaal - Rice, salad, veggies
@Nabeela - Mixture needs to be continuously stirred in milk to avoid lumps. Add a little more milk and keep stirring using a whisk..it will definitely break down.
Very yummy, I add chicken spice for extra flavour
I make this every year! Thats how much it's loved
Awesome recipe!
mine has all lumps. please help
Jzk for the recipe! It's easy, simple and yummy😋 I love how the sweet frosting goes well with he savoury dough. ❤️
This is such an amazing chicken soup recipe. I've made it about 3 times in the past month already. The only thing I changed was instead of using regular salt, I used garlic salt. Jazakallah for the recipe.
This is my go to samoosa filling when I decide to make my own samoosas. It's so delicious. I didn't add strong enough chillies when I was cooking it so I added green Chilli hot sauce when the filling cooled down and I seem to do that till now. It adds a little something extra to the samoosa. It's "The Kitchen" green Chilli hot sauce bottle from Checkers. It's like R12
