hi, I tried your recipe it came out lovely they all enjoyed it. Thank you
@SIFFATARA - That makes me happy, im glad!
absolutely brilliant..came out very tasty
@MEETALI DAYABHAI - Hi im not to sire waht went wrong. did u ake it on the correct temp ? yeah soaks alowely the holes make it soak evenly as well
I luved the dough and i use it as pittas i seko on tawa on stove..add salads to filling
Im useless in taking pics..i just luv cooking and i really forget to take pics as im not computor savvy..so i just have recipes..that i share with another grp..who attempts it cos my recipes are tried and tested..and Zain knows..
I used prego sauce..yummy
@MARIAM DHOOMA - tried to make this but did not set was very soft.. what am i doing wrong.. please help! ☹
tried to make this but did not set was very soft.. what am i doing wrong.. please help! ☹
@KAY - It is plain yoghurt that is double in thickness And in cream. Woolworths stocks it. If you cant get it then use ordinary plain yoghurt
@KAY - u can use any other caramel chocolate or dairy milk going best with it. 2 100grm dairy milk
what is dou ble cream youghurt
what can i use instead of bar one please as we dont get them in the uk
Brown sugar in America is not South African brown sugar. The cinnabons are going to be dry unless you add about 1.5 dessert spoons of molasses (can find at Dischem) or if you substitute muscovado or treacle for the brown sugar
@NAWAAL ABDURAHMAN - Jee i baked it den froze.. its jus to warm wen u take it out frm freezer
slms does it have to churn in an icecream machine or can we only just freeze ? I tried this recipe, it simply did not churn and get thick in icecream machine so i froze it anyway and it tasted very nice, yummy.
@NAZ - i always use woolworths peri - peri n nando's garlic peri-peri sauce. those r my fav. hope this will help u ❤️.
@NAZ - wslm Naz there is a recipe for red masala. Red Masala:- 2 ½ kg ginger cleaned and minced 1 kg garlic cleaned and minced 2 kg red whole chillies (soak in hot water for ½ and hour and mince) Mix all 3 together and mince it 1 more time till it is well combined. Add oil and salt to this, masala will then be ready to use.
Hi, I tried the Malva Pudding but the centre went in and I didn't open the oven. Not sure what I did wrong. Followed all the steps. Does the syrup soak in slowly? Thanks.
also which brand peri peri spice did you use?
Salaam, what is red masala? im not sure what they call it here in australia.
SALAAMS - DELICIOUS
@HAMEEDAH - Sorry abt that wen i cook i normally jst judge hw much to put in
@BROOKS - Im happy they enjoyed it
Aslmkm jzk for sharing this recipe of urz i made it n fam enjooooyed it alllooot...may Allah reward u im makin it agn tmrw for lunch inshaaAllah
@AADILA HATTIA - Awesome alhamds!
@MOBHEENA AJAM - No problem. Insha Allah you find it. They have a whole range of awesome cheeses
Jzk for ur recipe, burgers were delicious!!!
this is my go to pavlova recipe
@TAZZY - jazakumullah ghair great stuff
@RUHANA EBRAHIM - Jazakallah sooo much 4 makin d tym 2 share dat,il def keep an eye out 4 dat brand😊may ALLAH reward u in full 4 alwys bein soo generous wi ur knowledge😊aameen
This was super easy to make and cam out delicious! thanx for sharing🤗
@FEROZA - Wow 😍 that looks delicious😋 ماشاء الله feel so good when someone tries ur recipes and it turns out great... 😘
Is it 1cup methi masala?
slms how many tomatoes would you use if you dont have can tomatoes?
Should i bake it first and then freeze
@MOBHEENA AJAM - Cyprus foods. Sanha approved. Checkers.
Ia this freezeer suitable?
Prepared this dish, it was absolutely lovely. I used an entire tub of cream instead of half a cup. My family totally enjoyed it. Thank you.
@SHAISTAH - hope u liked it ❤️
@MUBINA - Jazakallah, will try it in Ramadhaan👍😋
@SHAISTAH - Wslm U can cook in oven or on BBQ too.
Salaams. How long can this stay in the fridge?
Slmz, what's the method for cooking it?
@MUBINA - Shukran ❤️
Wslms zareena :) glad you liked it 😀
Made this tonight, it was easy and satisfying.
I made this the other night and it was so amazing, my youngest was licking the pot!
Made this on friday, tasted delicious but unfortunately the cheescake didnt set.
